For us quality holds the highest priority. This is reflected in particular in the selection of our production partners. For us the maintenance of voluntary food quality standards, such as IFS and BRC, is a precondition. Hand in hand with our partners, we accompany our products from manufacture to delivery. For a successful cooperation this direct contact to our partners is – especially with regard to quality - of particularly high importance to us.

In order to fulfil the quality requirements of our customers, stringent internal and external checks are carried out throughout the complete production process. After production the products are checked once again on the basis of product-specific tests by independent food chemists.

Beyond these measures, we demonstrate our commitment to quality and a sustainable product management through the adherence to independent, internationally recognised standards.

This we communicate via labels on our products, such as

  • the EU Organic Logo (DE-ÖKO-012), based on the EU organic regulations,

  • the labels of MSC (Marine Stewardship Council), ASC (Aquaculture Stewardship Council), GlobalG.A.P. and Dolphin Safe for the product segment fish and seafood, as well as

  • the label VLOG – Non GMO (corn).


Further information can be found under the tab Sustainability.


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